Does Beef Need to Be Seasoned With Hamburger Helper
With only 5 minutes of prep and a few pantry staples, my grandmother'south ane pan homemade Hamburger Helper is a quick and piece of cake dinner recipe that kids and adults volition honey! Elevation it with cheddar cheese, and serve it alongside a salad, cornbread, or biscuits. The made from scratch pasta and basis beefiness skillet is e'er a weeknight winner!
Homemade Hamburger Helper Beefiness Pasta
This homemade Hamburger Helper is i of those uncomplicated dinners that will be a regular lifesaver for your busy family. Information technology only requires i pan (which equals fewer dishes to clean up), and the meal practically cooks itself later on most 5 minutes of hands-on prep. In that location's no need to boil the pasta before you add information technology to the ground beef and sauce. Everything cooks together in a unmarried skillet for a flavorful, family unit-friendly meal in well-nigh thirty minutes!
What is Hamburger Helper?
The original Hamburger Helper is a packaged food production, made by the Betty Crocker brand, that consists of boxed dried pasta with seasonings in a powdered sauce package. The idea is that y'all only add together ground beefiness to the boxed ingredients and dinner is on the table!
There are many, many varieties of the prepared dish -- from pizza and nacho flavors to salary cheeseburger, Italian shells, and beef Stroganoff. This homemade recipe virtually resembles the Chili Macaroni Hamburger Helper, thanks to the ground beef, elbow pasta, and rich tomato sauce that's seasoned with plenty of zesty chili pulverisation. It'south so much ameliorate than the boxed version!
Ingredients
This is but a quick overview of the ingredients that you'll need for a pan of homemade hamburger helper. As e'er, specific measurements and complete cooking instructions are included in the printable recipe box at the bottom of the mail.
- Ground beef: or substitute with footing turkey, footing pork, or ground chicken.
- H2o and beef broth: the liquid base for the sauce. You likewise need the water to cook the pasta.
- Elbow macaroni: in that location's no need to boil the noodles before adding them to the pan. They cook right in the sauce, releasing starches that assist to thicken the mixture.
- Love apple paste: gives the sauce a thick, rich lycopersicon esculentum season.
- Minced dried onion, garlic pulverisation, and chili powder: these add savory, zesty flavor to the sauce.
- Brown sugar: balances the acidity of the tomatoes, giving the dish a more than complex tomato flavor.
- Worcestershire sauce: adds salty, umami season.
How to Brand Bootleg Hamburger Helper
Yous only need a handful of pantry staples -- plus hamburger meat -- for this easy dinner recipe that cooks entirely in one skillet. You but can't shell childhood favorites for cozy, comforting family unit dinners!
- Brown the ground beefiness in a large skillet until no longer pink; drain off the fat.
- Add the remainder of the ingredients, and bring the mixture to a boil.
- Reduce the heat and simmer (uncovered) for about 15 minutes, or until the pasta is tender, the liquid reduces, and the sauce thickens.
- Sprinkle grated cheddar cheese over superlative, if desired, and garnish with chopped fresh parsley.
What to Serve with Footing Beef Pasta
This one-pot meal pairs nicely with whatsoever of the following easy sides:
- three-Ingredient Buttermilk Biscuits, Flaky Biscuits, Cheese Biscuits or Drop Biscuits
- Skillet Cornbread, Dearest Cornbread, Corn Sticks, Mexican Cornbread or Sugariness Cornbread Muffins
- Crusty French Baguette, Jalapeño Cheddar Staff of life, Cheddar Chive Beer Breadstuff, Soft Dinner Rolls, or Homemade Crescent Rolls
- 3-Ingredient Sour Cream Muffins, Absurdity Pumpkin Muffins or Pumpkin Bread
- Green Salad with Ruby-red Wine Vinaigrette, Wedge Salad with Homemade Buttermilk Ranch Dressing, Caesar Salad, or our favorite House Salad with Candied Pecans
- Fried Corn
- Southern Fried Apples or Baked Apple Slices
- Parmesan Roasted Cauliflower
- Roasted Broccoli or Broccoli and Cheese
- Roasted Asparagus or Sauteed Asparagus
- Amish Greenish Beans with Brownish Butter, Arkansas Green Beans with Bacon, or Southern-Style Dark-green Beans
- Brown Saccharide Glazed Carrots
- Sauteed Zucchini
- Cranberry Sauce
- Balsamic Roasted Root Vegetables
Storage
Leftover hamburger helper will keep in an airtight container in the refrigerator for 3-4 days. Reheat the repast in a covered skillet over depression heat just until warmed through, or microwave private servings for about ane minute. I do non recommend freezing this dish. The pasta will peachy and change texture in the freezer, resulting in a mushy texture when reheated.
Recipe Variations
- Bandy out the ground beef and apply ground turkey, basis pork, or footing chicken instead.
- In a compression, vegetable broth or chicken broth will exist a fine substitute for the beef broth.
- Don't take dried minced onion? Substitute with about two teaspoons of onion pulverisation. Y'all tin can likewise use about ⅔ cup of minced fresh onion; still, you'll need to melt the onion with the ground beef so that it softens.
- Add a nuance of paprika to the sauce, or season with herbs such as parsley, rosemary, thyme, or basil.
- For added texture, sprinkle cheese and a few buttered breadcrumbs over the meridian, and so place the skillet under the broiler for a few minutes. This will give information technology a crunchy, cheesy topping similar to mac and cheese.
Tips for the All-time Homemade Hamburger Helper Recipe
- Brownish the hamburger beginning. This gives the beefiness color, and seals in the season.
- Drain the fat. This is another important tip, since it'south not only a healthier style of cooking, just it also prevents the finished dish from having a greasy texture.
- Don't omit the brown sugar. In club to achieve great tomato flavor, it's important to balance acerbity and sweetness. Too much acid or too much carbohydrate yields a sauce that tastes ane-dimensional.The right amount of sugar perfectly balances the acidity of the tomatoes. Outset with about 2 teaspoons of sugar here, and add more than to sense of taste, if necessary.
- The cheese garnish at the end is optional, but it sure adds groovy flavor! You lot can utilize shredded abrupt cheddar cheese, Pepper Jack, Colby, Colby Jack, or any other adept melting cheese. A sprinkling of Parmesan would too be nice.
More One Pot Meals to Endeavor
- One Skillet Cheese Tortellini with Craven Sausage
- Creamy Beef and Shells {a homemade version of some other Hamburger Helper favorite!}
- I Pot Chicken and Rice with Garlic and Herbs
- Cajun Shrimp Pasta
- Dump-and-Bake Meatball Casserole
I Pan Homemade Hamburger Helper
Just v minutes of prep for a homemade Hamburger Helper that's healthier and tastier than the store-bought version!
Servings 4 servings
Calories 291 kcal
- 1 lb. ground beef
- 2 cups h2o
- 2 cups beef goop
- 1 cup uncooked elbow macaroni
- ½ loving cup lycopersicon esculentum paste (from a 6-ounce can)
- two tablespoons minced stale onion
- 2 teaspoons chili pulverization
- 2 teaspoons brown carbohydrate
- 1 teaspoon Worcestershire sauce
- ½ teaspoon garlic powder
- Table salt and pepper, to sense of taste
- Optional toppings: grated cheese; chopped fresh parsley
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Brown ground beefiness in a skillet over medium-loftier rut until no longer pink. Drain off the fat.
-
Add remaining ingredients to the skillet, equally well as virtually ½ teaspoon of common salt and a dash of pepper.
-
Stir to combine; bring to a boil. In one case the mixture boils, reduce the heat to a simmer. Cook, uncovered, for virtually 15 minutes, or until the noodles are tender and the sauce thickens.
-
Taste the pasta and flavor with additional salt and pepper, if necessary. Garnish with cheese and parsley, if desired.
- Brown the hamburger first. This gives the beefiness color, and seals in the flavor.
- Drain the fat. This is another important tip, since it'southward not only a healthier fashion of cooking, but it too prevents the finished dish from having a greasy texture.
- Don't omit the brown saccharide. In social club to attain not bad tomato flavor, it's important to residue acerbity and sweetness. Too much acrid or likewise much sugar yields a sauce that tastes i-dimensional.The right corporeality of sugar perfectly balances the acidity of the tomatoes. Showtime with about ii teaspoons of saccharide here, and add more to gustatory modality, if necessary.
- The cheese garnish at the stop is optional, merely it certain adds not bad flavor! You tin can use shredded precipitous cheddar cheese, Pepper Jack, Colby, Colby Jack, or whatever other good melting cheese. A sprinkling of Parmesan would also exist nice.
- Bandy out the ground beef and use basis turkey, ground pork, or ground chicken instead.
- In a pinch, vegetable broth or chicken goop will exist a fine substitute for the beef broth.
- Don't accept dried minced onion? Substitute with about 2 teaspoons of onion pulverisation. Y'all can likewise use about ⅔ loving cup of minced fresh onion; all the same, you'll need to cook the onion with the footing beef so that it softens.
- Add a dash of paprika to the sauce, or flavor with herbs such as parsley, rosemary, thyme, or basil.
- For added texture, sprinkle cheese and a few buttered breadcrumbs over the top, and then place the skillet under the broiler for a few minutes. This will give it a crunchy, cheesy topping similar to mac and cheese.
Serving: 1 /iv of the recipe | Calories: 291 kcal | Carbohydrates: 26 m | Protein: xxx g | Fat: 6 k | Saturated Fat: two g | Cholesterol: seventy mg | Sodium: 796 mg | Potassium: 857 mg | Fiber: ii thousand | Saccharide: iv g | Vitamin A: 650 IU | Vitamin C: 7.v mg | Calcium: 38 mg | Iron: iv.3 mg
This recipe was originally published in December, 2016. The photos were updated in February, 2022.
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Source: https://www.theseasonedmom.com/grandmas-one-pan-hamburger-helper/
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